We interrupt this regularly scheduled Monday Recipe to instead bring you Ask the Internet, a feature that usually appears on Tuesday. You could say it was kismet, or you could say that over the last seven days, I attempted four new recipes that failed worse than this poor squirrel. They ran the gamut from bland (corn pudding) to a dish that might actually qualify as a WMD (Thai-inspired rutabaga puree).
From Amazon |
Q: I have a microwave, toaster oven, slow cooker, rice cooker, and hot plate. I've found a number of ways to use all of these to make meals, except the toaster oven.
Do you have any resources for fun/creative/healthy ways to employ my toaster oven? I love the Crockpot 365 blog and it basically taught me how to use my slow cooker when I bought it, and I was kind of hoping there would be a similar website doing justice for the toaster oven.
A: Readers, this one is 100% you, since my toaster oven experience is limited to college pizza bagels. Do you know any good toaster oven blogs, cookbooks, and/or recipes? Do tell.
Want to ask the interweb a question? Post one in the comment section, or write to Cheaphealthygood@gmail.com. Then, tune in next Tuesday for an answer/several answers from the good people of the World Wide Net.